KIMBERLEY CUISINE
Chris Taylor believes the secret to exceptional cooking is fresh, local produce. And the East Kimberley boasts some of the finest, with an array of delicious seafood, home-grown succulent beef and an abundance of fresh fruit and vegetables harvested throughout the Ord Valley.
For the third successive year, Chris returns to Kununurra to host Kimberley Cuisine with Chris Taylor at the newly opened PumpHouse Restaurant. Enjoy an afternoon with Chris as he creates a tantalising spread of easy to prepare dishes featuring his pick of local delicacies on Friday 8 and 15 May between 3 and 5pm.
To book your place at this year’s cooking demonstration contact the Kununurra Visitor Centre on 9168 1177 or email. Tickets are $60 per person and are strictly limited.
