Don Hancey | WA Food Ambassador
Don Hancey is recognised as one of Western Australia’s most dynamic and innovative chefs for his brilliant ability of pairing regional produce and premium Australian wines with gastronomical results!
Don’s 30-year strong career has included management and catering for prestigious wineries such as Cape Mentelle, Voyager Estate, Howard Park, Cullens and West Cape Howe.
At this year’s Airnorth Kimberley Moon Experience, Don will be treating the Kimberley Fine Diamonds Corporate Circle to the finest fresh, local produce and bringing it all to life with engaging cooking techniques – a mouth watering sensation not to be missed.



